Pizza Seasoning

2.00 out of 5


Product Name: Pizza Seasoning
gms: 50gm
oz: 1.55
Bulk Packaging: Available in 1 kg & 25 kg (Price on Request)


What is Pizza Seasoning?

Preparation Time: 30 mins

Cooking Time: 6 mins

Baking Time:  15 to 17 minutes

Baking Temperature:  200°C (400°F)

Total Time: 53 mins     Makes 2 pizzas


Place a pizza base on a clean, dry surface and spread a portion of the  Cheese sauce and arrange 1 portion of the vegetable topping evenly over it. Spread ¼ cup of pizza sauce evenly over it and finally sprinkle ¼  cup of cheese over it.

Repeat steps 1 and 2 to make 1 more pizza.

Place both the pizzas on a greased baking tray and bake  in a pre-heated oven at 200°c (400°f) for 10 to 12 min. or till the base is evenly browned and the cheese melts.

Cut into equal wedges and serve immediately.


Heat the butter in a broad non-stick pan, add all the vegetables and sauté on a medium flame for 2 to 3 min.

Add the salt and pepper and mix well.

Divide the vegetable topping into 2 equal portions and keep aside.


2 thin crust pizza base [175 mm. (7″)

1/2 cup grated mozzarella cheese

1/2 cup pizza sauce


1/2 cup grated processed cheese

2 tbsp butter                   1 tbsp plain flour (maida)

1/4 cup milk                    salt and to taste

Method for the Cheese Sauce

Heat the butter in a broad non-stick pan, add the plain flour and cook on a medium flame for 30 seconds, while stirring continuously.

Add the milk, ½ cup of water, cheese, salt and pepper, mix well and

cook on a medium flame for 2 minutes, while stirring continuously.

Divide the cheese sauce into 2 equal portions and keep aside.


1/2 cup sliced and blanched baby corn

1/2 cup blanched carrot cubes  &  zucchini cubes

1/2 cup sliced red capsicum, 1 tbsp butter, salt and to taste


*Suggested Recipe

2.00 out of 5

1 review for Pizza Seasoning

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